Mommy Writes Online

S paghetti with Cheesy Tomato Sauce, Shrimp, Rosemary Recipe Because dinner without you becomes an experiment, my dear sissy 😂😂😂 It's supposed to be Spaghetti with Shrimp, Spinach, and Rosemary but there was no feta cheese so I picked a random ready-made chunky tomato sauce with three-cheese and hoped my experiment would have a good output. There I did the mixing and cooking of all the ingredients from the original recipe I planned to follow (except for the lemon) and added the sauce (not part of the original recipe). It smelled good, really... And my taste buds enjoyed it. Now, I wonder if you will enjoy it like I do. Preparation: 10 minutes Cooking: 20 minutes  Ingredients: 250 grams of spaghetti, cooked and reserved 1 cup of pasta water 1 pound uncooked shrimp, head removed, peeled and deveined 2 garlic cloves, minced 1 tablespoon of olive oil 1/2 teaspoon dried rosemary, crushed 2 cups fresh baby spinach salt and pepper to taste 250 grams Clara Ole Chunky Tomato with Thr...

Hey Mom, Don't Cook! Do you know that feeling that you are judged by one mistake? In several occasions, I fail to cook wonderful meals for my kids and they don't forget. That's why they always doubt good food will come out of the kitchen if I'm cooking.  Last Saturday, because I was so bored and exhausted after their three-day quarterly exam, I looked for something different to eat. Unfortunately, it's also almost time for our grocery day meaning most of the foods and snacks are gone. I saw the crackers that my mother cooks for my kids all the time and I thought I can cook some and share with the kids. My kids found out my plan. It seemed they can sense food anywhere and anytime because they all went to the kitchen and checked out what I am doing. My daughter's quite unsupportive thinking that I would fail to fry the simple crackers while my sons waited before they throw their verdict. I did not bother to read instructions if there is any. I heat ...